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The Department of Food Technology was established in March 1st 1982. Since its inception, the department has been at the forefront in providing teaching, research and consultancy services in the field of food processing and food engineering in the country. It is endowed with facilities such as state-of-the-art food processing pilot plant and a well equipped sensory laboratory.

The pilot plant is used for teaching research and extension education. It also caters for industrial training and provides a test bed for small and medium scale food industries to scale up their products processing. The academic staff of the department has also engaged in consultancy work for food industry in areas such as process design, product formulation, product development and process optimization. This has enhanced the image of the Department as well as provide the impetus for new research areas.

The sensory laboratory has well-equipped facilities for sensory evaluation of food material and measurement of sensory scores is completed by the latest software. This laboratory is mainly used for teaching and research but is also open to food industry to do sensory testing on their products. The department houses experts in fats and oils, fish and meat, convenience and frozen food, beverages, dairy products and probiotics, process development and food rheology.

The focus of the department today in not only in food processing and engineering, the Department has also been the pioneer, thus responsible for the development of the foodservice field.

The Food Technology Department is responsible for running the Bachelor Science (Food Studies) program as well as assisting the Food Science Department and Management and Food Service with the Bachelor of Food Science & Technology and Bachelor Science (Food Studies) programs by offering courses in food processing and engineering.

The department also offers Master and PhD programs in Food Processing.

 
   
OFFICE OF DEPARTMENT

Associate Professor Badlishah Sham Baharin
Head of Department
badlishah@putra.upm.edu.my
Tel : 03-8946 8355 / 8389
Fax : 03-8942 3552

Zurainy Shariff
Administrative Assistant
zurainy@putra.upm.edu.my
Tel : 03-8946 8355
Fax : 03-8942 3552

Rahayu Ahmad
Administrative Assistant
rahayu@food.upm.edu.my
Tel : 03-8946 8407
Fax : 03-8942 3552

   
 

ACADEMIC STAFF

Associate Professor Badlishah Sham Baharin
Head of Department
badlishah@putra.upm.edu.my
Tel : 03-8946 8355 / 8389
Fax : 03-8942 3552

Professor Dr. Yaakob Che Man
ycm@putra.upm.edu.my
Tel : 03-8946 8413 / 03-8943 0405
Fax : 03-8942 3552

Professor Dr. Mohd Yazid Manap
myazid@putra.upm.edu.my
Tel : 03-8946 8353 / 8402
Fax : 03-8942 3552

Professor Dr. Russly Abdul Rahman
russly@putra.upm.edu.my
Tel : 03-8946 8377 / 8408
Fax : 03-8942 3552

Professor Dr. Jamilah Bakar
jamilah@putra.upm.edu.my
Tel : 03-8946 8368 / 8396
Fax : 03-8942 3552

Associate Professor Dr. Azis Ariffin
azis@putra.upm.edu.my
Tel : 03-8946 8354
Fax : 03-8942 3552

Associate Professor Dr. Tan Chin Ping
tancp@putra.upm.edu.my
Tel : 03-8946 8418
Fax : 03-8942 3552

Associate Professor Dr. Lasekan Olusegun
laseola@putra.upm.edu.my
Tel : 03-8946 XXXX
Fax : 03-8942 3552

Dr. Roselina Karim
rosaz@putra.upm.edu.my
Tel : 03-8946 8372
Fax : 03-8942 3552

En. Dzulkifly Mat Hashim
dzulkifly@putra.upm.edu.my
Tel : 03-8946 8395 / 03-8941 4355
Fax : 03-8942 3552

Dr. Kassim Ali Abbas
kassim@@food.upm.edu.my
Tel : 03-8946 8534
Fax : 03-8942 3552

Dr. Noranizan Mohd Adzahan
noraadzahan@putra.upm.edu.my
Tel : 03-8946 8392
Fax : 03-8942 3552

Dr. Anis Shobirin Meor Hussin
shobirin@food.upm.edu.my
Tel : 03-8946 8352
Fax : 03-8942 3552
Dr. Seyed Hamed Mirhosseini
hamedmi@food.upm.edu.my
Tel : 03-8946 8390
Fax : 03-8942 3552
 
TUTOR

Ismail Fitry Mohammad Rashedi
ismailfitry@putra.upm.edu.my
Tel : 03-8946 8519
Fax : 03-8942 3552

Nor Afizah Mustapha
afizah@food.upm.edu.my
On study leave

 

Hajah Rabihah Sulaiman
rabihah@food.upm.edu.my
On study leave

Radhiah Shukri
radhiah@food.upm.edu.my
On study leave

Rozzamri Ashari
amri@food.upm.edu.my
Tel : 03-8946 8517
Fax : 03-8942 3552

Nur Hanani Zainal Abidin
hanani@food.upm.edu.my
Tel : 03-8946 8518
Fax : 03-8942 3552

Noor Hadzuin Nik Hadzir
hadzuin@food.upm.edu.my
Tel : 03-8946 8520
Fax : 03-8942 3552

Norhidayah Suleiman
hidayah@food.upm.edu.my
Tel : 03-8946 8414
Fax : 03-8942 3552

   
 

 

SUPPORTING STAFF

Mohamed Kidin
Science Officer
macceedean@putra.upm.edu.my
Tel : 03-8946 8346
Fax : 03-8942 3552

Azhar Mohd Noor
Assistant Science Officer
azhar@food.upm.edu.my
Tel : 03-8946 8415
Fax : 03-8942 3552

Mohamad Soib Yusof
Assistant Science Officer
soib@putra.upm.edu.my
Tel : 03-8946 8398
Fax : 03-8942 3552

Amran Suratman
Assistant Science Officer
amran@food.upm.edu.my
Tel : 03-8946 8398
Fax : 03-8942 3552

Razali Othman
Senior Lab Assistant
ro@putra.upm.edu.my
Tel : 03-8946 8401
Fax : 03-8942 3552

Jamaliah Ahmad
Lab Assistant
jamaliah@food.upm.edu.my
Tel : 03-8946 8401
Fax : 03-8942 3552

Asmawati Mantali
Lab Assistant
asmawati@food.upm.edu.my
Tel : 03-8946 8401
Fax : 03-8942 3552

Faridah Muda
Lab Assistant
faridahm@food.upm.edu.my
Tel : 03-8946 8398
Fax : 03-8942 3552

Zamilah Bakar
General Staff
zamilah@food.upm.edu.my
Tel : 03-8946 8401
Fax : 03-8942 3552

   
 
HEAD OF DEPARTMENT (FOOD TECHNOLOGY)
FACULTY OF FOOD SCIENCE AND TECHNOLOGY
UNIVERSITI PUTRA MALAYSIA
43400 UPM, SERDANG
SELANGOR, MALAYSIA
Tel : 603-89468407
Fax : 603-89423552
E-Mail : headft@food.upm.edu.my